Research and development
R&D OVERVIEW
Technical advantages
Relying on geographical advantages, Dingheng technology has in-depth cooperation with the all China supply and marketing cooperative, Hangzhou Tea Research Institute, Zhejiang University of technology and technology, which has improved the company's strength in Matcha development and extraction technology to meet the market needs of customers
Introduction to chief scientist
Dr. Meng Yuecheng
Zhejiang people
doctor
Doctoral supervisor
Professor level senior engineer of Zhejiang University of technology and technology
Executive director of Zhejiang food society
Director of China Society of food science and technolog
Raw material R & D team
Focus on natural health raw material solutions
Baking application R & D team
Focus on candy, pastry, cookies, premix and other solutions
Beverage application R & D team
Focus on tea beverage, milk beverage, catering base, solid beverage, functional beverage and other solutions
Quick navigation
Contact
Address: No. 388, heting street, Qingshanhu street, Lin'an District, Hangzhou, Zhejiang
Tel:86-571-63801803/61088866
Fax:86-571-61090658
Email:dingheng@shineroad.cn
Website:www.teaheals.net
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